Ingredients
- Eggs 6 Nos
- Water for dipping
- Salt 1 tsp
METHOD
- Bring a pot of water to a boil over high heat reduce the heat low, then add eggs, cook 4 to 5 minutes.
- Drain cool in ice water and peel.
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SOFT BOIL EGG
SOFT BOIL EGG
Written By Garvit Pahwa on Monday, February 5, 2018 | Monday, February 05, 2018
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