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Simple Cookies/ Biscuits

Written By Garvit Pahwa on Monday, August 14, 2017 | Monday, August 14, 2017


Simple Cookies/ Biscuits

Ingredients:-

  1. 150 Gm of refined flour
  2. 100 Gm of fat/ shortning
  3. 50 Gm of sugar/ sugar powder
  4.  2.5 Gm of Baking Powder
  5. 2.5 Gm of Sodium-Bi-Carbonate
  6. 5 Ml of Oil
  7. 1 pinch of color (optional)
  8. 2 Gm of salt
  9. 5 Ml of Vanilla Essence
  10. 2.5 Ml of biscuit essence

Preparation method:-

  • Sieve flour, baking soda, sodium-bi- carbonate, salt and keep aside.
  • Take shortning/ fat & put it on working table scrub and start creaming it by pressing throw the palm or finger if in a large amount can be use whisker.
  • Cream in circular motion of clock wise in one direction at least 10 min start add powder sugar in it little at a time till absorb while continuing in a circular motion till the cream get smooth in consistency.
  • Add vanilla essence, biscuit essence & color then mix start adding sieved flour little at a time.
  • With help of scrapper collect the mixture and prepare smooth dough, roll out in a ball shape & wraped it with plastic wrape, keep in the refrigerator for 15-20 min
  • Remove from refrigerator dust the flour on working table and roll out dough with help of rolling pin in 2 mm thick size and cut with cutter or knife.
  • Grease the tin with fat /oil and put it into baking tray, preheat the oven 180C and bake the biscuits for at least 10-15 min till light brown.
  • Remove and get it cool and use as required.



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